Tombazis olive oil, 500 ml

A single-origin extra-virgin olive oil from the Koroneiki variety. The olives are harvested in November when they are still ripe, thus ensuring their high levels of polyphenols.
The Koroneiki variety is famous for its rich aromas as well as its high percentage of monounsaturated fat and polyphenols. The oil is filtered immediately and stored in stainless-steel tanks with the addition of nitrogen to keep all the organoleptic components intact.
The oil comes in a dark 500ml glass bottle that protects the olive oil against oxidation. The special bottle flow regulator allows for proper flow of olive oil when served.

Tombazis web site.