Staub Fondue set 20 cm, black

The fondue set from STAUB combines a classic preparation method with the advantages of robust cast iron. Traditional vegetable or meat fondue in oil or broth, Swiss cheese fondue with dry white wine, dessert fondue with melted chocolate or fine fish fondue - there are no limits to your imagination. Thanks to the excellent heat retention of cast iron, the cooking liquid heats quickly, evenly and stays warm for a long time. If the pot is heated on the stove instead of over the rechaud, it can be easily transported using pot holders on the ergonomic handles and presented on a suitable surface on the dining table. The removable fork holder also protects against oil splashes on the table or clothing. Thanks to the smooth, The enamelled inner surface means that the food doesn't stick and any residue can be easily removed. Finally, the rechaud can be stored upside down in the pot and the set can be stowed away to save space.

Dimensions (without rechaud and handles, LxWxH): 26,5 x 20,7 x 11,6 cm

Volume: 2,3 liters, weight: 5 kg